Pisum sativum convar. modular
Historical variety (1893) with juicy, tasty wrinkled peas and a good taste.
Vigorous old variety from England with juicy, tasty wrinkled peas. It is advisable to build a small trellis, as the plants grow up to 1.5m high. The strain was already cultivated in the Victorian kitchen gardens and has survived to this day thanks to the taste. The green, thick pods usually contain 8-10 tender seeds.
Spacing: 30 x 5 cm
[Cultivation: March-May; E: June-Aug]